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Chili Cheese Fries
Geez we need to post more on this blog. It’s not that we haven’t been cooking or eating… I’m not sure what it is. Early New Year resolution is to post more regularly. We’ll see what happens.Anyhow,...
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Mississippi Bowl Fake Out
We are so very lucky to live in Portland, food cart capitol of the world! We have so many options of great vegan carts, but one that tops the list is Native Bowl. It’s all vegan, and they have a...
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Herbivore Beans and Rice Fake Out
Herbivore in San Francisco is one of those restaurants that usually has some pretty good food, but has never really “wowed” us. You know, it’s just aight. The sandwiches are ok, the salad is a little...
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Po Boys and Fried Pickles
Wow- nothing says “weekend” like Po Boy sandwiches from Veganomicon and a side of deep fried pickles. We battered the pickles up with a little flour, beer, and cayenne. So delicious, even if it isn’t...
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Corn and Tomato Soup (aka Dove Vivi Pizza soup)
There is a pizza shop in Portland called Dove Vivi, which has one of the most delicious pizzas I have ever had. The crust is made with cornmeal, making it dense and chewy. It has a bell pepper and...
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Butternut Pecan Ravioli with Arugula and Frizzled Leeks
Merry Christmas (late…)– for Christmas dinner we ventured into new territory by making our own ravioli by hand. That meant rolling it out by hand, since we don’t have a pasta maker. We made all of...
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Super Bowl Spread- Hummus Quartet
For the Super Bowl, my dad came over, which always means lots of snacks and beer! I think we outdid ourselves this year. I wanted to make something similar to the Hummus Quartet from Trader Joes, so I...
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Pasta Puttanesca (bad photography!)
We were in the mood for some ultra flavorful pasta, so we made a puttanesca sauce. The recipe that follows is not exact by any means as I did no measuring, but is more of a guideline for ingredients....
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PB Broccoli and Tofu
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Tepary Bean and Chard Soup with Dumplings
Ed was craving some soup with dumplings. We haven’t ever really made dumplings, and I can’t ever really remember eating them, but we grabbed this recipe and whipped up a nummy soup to cook it in. It...
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